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Golden Banganapalle Mango

₹100/500 gm

About the product

The Golden Banganapalle mango, also known as Benishan, Safeda, or Chappatai, is a premium mango variety originating from Andhra Pradesh, India. Renowned for its golden-yellow hue, non-fibrous flesh, and rich sweetness, it holds a Geographical Indication (GI) tag and is widely celebrated both domestically and internationally.

🥭 Golden Banganapalle Mango: Key Specifications

📏 Size & Shape

Dimensions: Averages 14 to 20 cm in length.
Shape: Obliquely oval with a slight beak at the tip.

🍑 Skin & Flesh

Skin: Thin, smooth, and golden-yellow, occasionally exhibiting a reddish blush.
Flesh: Firm, juicy, and fiberless, offering a rich, sweet flavor with subtle tangy undertones.
Aroma: Pleasant and musky, enhancing its appeal.

🗓️ Seasonality

Harvest Period: Typically harvested from mid-May to mid-June, aligning with the summer season in India .

🌿 Cultivation & Origin

Primary Regions: Predominantly cultivated in Banganapalle, Nandyal, and surrounding areas of Andhra Pradesh.

🍽️ Culinary Uses

Fresh Consumption: Enjoyed raw due to its sweet and fiberless pulp.
Desserts: Ideal for preparing mango-based sweets, puddings, and ice creams.
Beverages: Used in juices, smoothies, and traditional drinks like mango lassi.
Processed Products: Commonly processed into canned mango slices, purees, and jams.