Name: Kesar Mango - RGB Mart
SKU: fru-ksr-aam
Price: 100 INR
Availability: InStock

Kesar mango is a premium variety of mango cultivated primarily in the state of Gujarat, India.

Known As: Kesar Mango; Gir Kesar; Aam; Aambe
Appearance: Kesar mangoes are medium-sized fruits with an oval or round shape. They have a thin, smooth, and yellowish-green skin with a pinkish blush when fully ripe. The skin may also have small, dark spots or freckles.
Texture: Kesar mangoes have tender, juicy, and fiberless flesh. The flesh is deep orange-yellow in color and has a smooth and creamy texture when ripe. It is soft and melts in the mouth, offering a delightful eating experience.
Flavor: Kesar mangoes are renowned for their unique flavor profile. They have a sweet and aromatic taste with subtle hints of citrus and floral notes. The flesh is exceptionally sweet and succulent, making it a favorite among mango enthusiasts.
Aroma: Ripe Kesar mangoes have a rich and enticing aroma that is sweet, fruity, and tropical. The aroma becomes more pronounced as the mango ripens, filling the air with its delightful scent.
Nutritional Content: Kesar mangoes are rich in vitamins, minerals, and antioxidants. They are a good source of vitamin C, vitamin A, potassium, and dietary fiber. Mangoes are also low in calories and fat, making them a healthy and nutritious fruit choice.
Harvesting and Seasonality: Kesar mangoes are typically harvested when they are mature but still firm. The peak season for Kesar mangoes is from April to June, with the fruit being available in the market from late March to early July.
Culinary Uses: Kesar mangoes are prized for their exceptional flavor and aroma, making them suitable for various culinary applications. They are commonly eaten fresh as a snack or sliced and added to fruit salads. Kesar mangoes are also used in desserts, ice creams, smoothies, juices, jams, and chutneys.

Overall, Kesar mangoes are considered one of the finest varieties of mangoes in India and are highly sought after for their superior quality, flavor, and sweetness. They are a popular choice among mango lovers and are exported to various countries around the world.