Also Known As: Ginger; अदरक (Adrak); आलं (Aale);
Appearance:
Ginger has a knobby, irregularly shaped rhizome with a light brown or tan outer skin. The skin can be either smooth or slightly wrinkled, depending on the age of the ginger. The inner flesh ranges from pale yellow to deep yellow or even reddish, depending on the variety.
Flavor:
Ginger has a warm, spicy, and slightly sweet flavor with a pungent and peppery bite. The flavor can vary in intensity depending on whether it is used fresh, dried, or powdered.
Ginger is highly aromatic, with a sharp, fresh, and somewhat lemony scent.
Texture:
When fresh, ginger is firm and juicy with a fibrous texture. The fibers become more pronounced as the ginger ages.
Culinary Uses:
Cooking:
Used in a wide range of dishes, including stir-fries, curries, soups, marinades, and sauces. It’s often grated, sliced, or minced.
Beverages: Ginger is a popular ingredient in teas, juices, smoothies, and alcoholic beverages like ginger beer and cocktails.
Candied Ginger: Slices of ginger are cooked in sugar syrup and dried, often used in desserts or as a snack.
Pickled Ginger: Known as gari in Japanese cuisine, it is thinly sliced ginger pickled in sweet vinegar, commonly served with sushi.
Storage:
Can be stored in the refrigerator for up to 3-4 weeks. It should be wrapped in a paper towel and placed in a plastic bag to prevent moisture buildup.
Fresh ginger can be peeled, chopped, and stored in an airtight container in the freezer for several months.
Health Benefits:
- Digestive Aid: Ginger is known for its ability to soothe the stomach and help with digestion. It is often used to treat nausea, motion sickness, and indigestion.
- Anti-inflammatory: Ginger contains compounds called gingerols and shogaols, which have anti-inflammatory and antioxidant properties. This makes it useful in reducing inflammation and pain, particularly in conditions like arthritis.
- Immune Support: Ginger has antimicrobial properties and is often used in natural remedies for colds and sore throats.
- Blood Sugar Regulation: Some studies suggest that ginger may help lower blood sugar levels and improve heart disease risk factors in people with type 2 diabetes.
- Anti-nausea: Commonly used to relieve nausea and vomiting, especially related to pregnancy (morning sickness), chemotherapy, and surgery.
About Delivery:
Delivery Timing:
Morning Slot: 10:30 – 01:00 PM
Afternoon Slot: 01:00 – 03:30 PM
Evening Slot: 03:30 – 06:00 PM
06:00 – 08:00 PM
Working Hours:
Monday–Thursday: 10:30AM–8:00PM
Saturday & Sunday: 10:30AM–8:00PM
Friday Closed