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Apple Fuji

Name: Apple Fuji - RGB Mart
SKU: fru-fuj-apl
Price: 160 INR
Availability: InStock

₹160/500 gm

SKU: fru-fuj-apl Categories: All Products, Apples, Exotic & Imported, Fruits, Imported Fruits

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About the product

Fuji apples are a popular variety of apple known for their sweet flavor, crisp texture, and attractive appearance.

Known As: Fuji Apple; Seb; Safarchand
Appearance: Fuji apples are medium to large in size and have a round to slightly oblong shape. They typically have a yellow-green background color with red stripes or blush covering much of the surface. The skin is smooth, firm, and glossy.
Texture: Fuji apples have a dense, crisp, and juicy texture that is often described as “snappy.” The flesh is creamy-white to pale yellow, and it maintains its firmness even after being stored for an extended period.
Flavor: Fuji apples have a sweet and aromatic flavor with subtle hints of tartness. The taste is well-balanced, making them enjoyable for eating fresh or using in various culinary applications. Fuji apples are known for their natural sweetness, which intensifies as they ripen.
Aroma: Ripe Fuji apples have a mild and pleasant aroma that is sweet and fruity, with floral undertones. The aroma becomes more pronounced when the apples are sliced or bitten into.
Nutritional Content: Fuji apples are rich in essential nutrients such as dietary fiber, vitamin C, potassium, and antioxidants. They are also low in calories and fat, making them a healthy and nutritious snack option.
Harvesting and Seasonality: Fuji apples are typically harvested when they are fully ripe, which is indicated by their color, size, and firmness. The peak season for Fuji apples varies depending on the region, but they are generally available from late summer to early winter.
Culinary Uses: Fuji apples are versatile and can be enjoyed fresh as a snack or used in various culinary applications. They are commonly eaten raw, sliced and added to salads, or used in desserts such as pies, crisps, and cakes. Fuji apples also hold up well when cooked, making them suitable for baking, sautéing, and stewing.

Overall, Fuji apples are prized for their sweet flavor, crisp texture, and versatility in cooking. They are a favorite among consumers worldwide and are widely available in supermarkets and grocery stores throughout the year.