Radish
₹20/250gm
- Known as: Radish; Mooli; Mula / Muli
- Shape and Size: Radishes come in various shapes and sizes, depending on the variety.
Common shapes include round, oval, cylindrical, or elongated. - Color: White
- Texture: Radishes have a crisp and crunchy texture. Their texture can vary depending on the variety and maturity, but they are generally firm and juicy when fresh.
- Flavor: Radishes have a distinctively spicy and peppery flavor, particularly in the skin and outer layers. The intensity of the flavor can vary depending on the variety, with some being milder and others more pungent.
- Nutritional Content: Radishes are low in calories and rich in vitamins, minerals, and antioxidants. They are a good source of vitamin C, fiber, potassium, and folate. Additionally, they contain compounds like glucosinolates, which have been associated with various health benefits.
- Culinary Uses: Radishes are versatile vegetables that can be eaten raw or cooked. They are commonly sliced or grated and added to salads for a peppery crunch. Radishes can also be pickled, roasted, sautéed, or used as a garnish in various dishes. In some cuisines, radish greens are also edible and can be used in salads or cooked as greens.
About Delivery:
Delivery Timing:
Morning Slot: 10:30 – 01:00 PM
Afternoon Slot: 01:00 – 03:30 PM
Evening Slot: 03:30 – 06:00 PM
06:00 – 08:00 PM
Working Hours:
Monday–Thursday: 10:30AM–8:00PM
Saturday & Sunday: 10:30AM–8:00PM
Friday Closed
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